Valtuille La Cova de la Raposa | Castro Ventosa
A tiny 0.2 hectare parcel with sandy soil at the top of La Cova de la Raposa vineyard. Bright raspberry aromatics, medium bodied and refined, fresh and fluid.
Region:
Castilla y León
Appellation:
Bierzo
Variety / Blend:
85% Mencía: 10% Alicante Bouschet:
Climate:
Continental with Atlantic influence
Soils:
Sandy
Farming:
Sustainable
Altitude:
580 metres
Fermentation:
500 litre open barrels
Ageing:
One year in 225 litre used oak
