Alberto’s reds are pure expressions of the old school wines that have been produced in Rías Baixas for many years. Bright with crunchy acidity and food-friendly tannins.
Galicia
Rías Baixas
Caiño Tinto:
Atlantic
Decomposed granite and sand
Sustainable
50 metres
Whole bunch in old oak barrels
11 months in old oak barrel and 21 months in bottle