Pannobile | Heinrich
Pannobile, a combination of “Pannonian” and “nobility,” is a group of nine wineries in the northern Burgenland village of Gols, who came together in 1994 to exchange ideas and raise the profile of the region’s wines. A rich, layered wine, with black and blue fruits, cracked pepper and velvety tannins.
Region:
Burgenland
Appellation:
Burgenland
Variety / Blend:
55% Zweigelt: 45% Blaufränkisch:
Climate:
Continental
Soils:
Sandy loam, limestone, slate
Farming:
Biodynamic
Altitude:
100-200 metres
Fermentation:
Wild fermentation in wooden vats, 3 weeks macerating on skins post fermentation
Ageing:
Aged for 21 months in 500 litre oak barrels
